Food Branch

Implementation and improvement of quality management systems

J.S. Hamilton Poland Sp. z o.o. offers services like implementation and improvement of already existing the food safety and quality management systems.


Quality management and food safety management range:

  • GMP/ GHP
  • ISO 22000
  • BRC
  • IFS


Levels of implementation:

  • initial audit
  • documents formulation
  • staff training
  • confirmatory audit (proves that the system is compatible with the implemented standards)


We offer conducting internal audits within improvement of quality management systems, in order to confirm the requirements of the implemented standard, and determine the weakest side and areas to improve.  We also provide staff trainings.